Dining
The Jimire restaurant offers a wide choice of delectable cuisines from the Continent as also from the Orient and the Himalayas. The large Sun-Terrace comfortably accommodates those who enjoy dining in the open. The Kodo bar as also the poolside Saili-Maili are well-stocked with choicest foreign and local liquors and will serve your favourite snacks and a selection of beers and cocktails. Guests following Ayurvedic treatments can choose to dine from a range of vegetarian Ayurvedic dishes. Seasonal fruit juices and Ayurvedic herbal drinks are available throughout the day. Most vegetables, spices and herbs are grown within the resort premises using organic farming methods.





